Sparkling rose wine punch

You can vary this recipe to suit your tastes. You could use other fruit cordials, such as raspberry, for example, or, if you want to make it more boozy, simply substitute the cordial for creme de cassis or another, similar, alcoholic fruit wine.

Sparkling rose punch
Sparkling rose punch
(Image credit: Simon Brown)
By Marie Claire
published

You can vary this recipe to suit your tastes. You could use other fruit cordials, such as raspberry, for example, or, if you want to make it more boozy, simply substitute the cordial for creme de cassis or another, similar, alcoholic fruit wine.

Ingredients: 1 bottle sparkling (or still) rose wine 100ml (or more to taste) of morello cherry cordial - I use Blossom Cottage, widely available 1 lemon, sliced into thin discs Edible flowers of your choice

Method: Simply mix together all the ingredients in a pitcher along with some ice and serve immediately.

Marie Claire

The leading destination for fashion, beauty, shopping and finger-on-the-pulse views on the latest issues. Marie Claire's travel content helps you delight in discovering new destinations around the globe, offering a unique – and sometimes unchartered – travel experience. From new hotel openings to the destinations tipped to take over our travel calendars, this iconic name has it covered.

Latest