Next-level private dining rooms to host the best intimate parties in

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  • Looking for an exclusive space to host a special occasion? We’ve rounded up four of the best private dining rooms

    The UK’s best venues for private dining

    Are you searching for a chic new private dining location? These beautifully intimate venues will provide the dreamiest of private dining experiences whatever the occasion…

    The Record Room at Caravan Fitzrovia, London

    Once the home of the BBC Radio 1 offices, the Record Room is a nod to the site’s musical past – you’ll find plenty of vintage records and your very own sound system to set the mood. With space to cater for up to 38 people, settle around the large table or hunker down in one of the booths.
    Available with a minimum spend; prices start from £500, subject to dates and times.

    The White Rose Garden terrace at Tattu, Leeds

    Seating up to 20, the White Rose Garden Terrace is one of two private dining spaces at Chinese restaurant Tattu in Leeds. With huge cherry blossom trees (no filter needed), it also boasts an impressive retractable roof – perfect for al-fresco dining when the temperature (finally) rises.
    Available with a minimum spend; prices start from £500, subject to dates and times.

    The Map Room at Baba, Edinburgh

    A hidden delight in Edinburgh, Baba Restaurant & Bar brings the Middle East a little closer to home. Enjoy sharing plates in the colourful Map Room, which seats up to 40 and is decorated with historic world maps – great inspo for that next trip abroad…
    Available without a minimum spend

    The Canaletto Room at Harry’s Dolce Vita, London

    Comprising one seriously grand table for up to 14 guests, this is the ideal spot for luxury dining. Located in Knightsbridge, the decor is grand – think leather seating and ornate mirrors. And the food? Seriously Instagrammable (order Harry’s Toadstool dessert).
    Available with a minimum spend; prices start from £550 for lunch and £1,000 for dinner, subject to dates and times.

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