Kumquat mojito

Tastier than a traditional mint version, and much more colourful

Tastier than a traditional mint version, and much more colourful

Ingredients:
4 lime wedges
20-25 mint leaves
2-3 kumquats
1 tbsp granulated white sugar
50ml Bacardi
50ml orange juice

Method:
1. Into a cocktail shaker add the lime wedges, mint leaves, kumquats and sugar
2. Muddle well
2. Add the Bacardi and orange juice
3. Fill the shaker with ice, then shake for at least six seconds
4. Pour the liquid into a highball glass and add plenty of crushed ice
5. Serve!

This original recipe comes courtesy of the ever-talented bartenders at Ping Pong.

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